Bone Suckin’ Chili - Want to warm your family up this winter?

Recipes By Product Bone Suckin' Sauce Bone Suckin' Yaki Seasoning and Rub Bone Suckin' Mustard Hiccuppin' Hot Sauce Bone Suckin' Salsa All Recipes Recipes By Food Type Big Game Recipes More Coming Soon! Recipes By Cooking Type Grill Oven / Stove / Crockpot Mixing Bowl and Sauces

Ingredients: Bone Suckin’ Salsa, 1 16 oz. jar Bone Suckin’ Salsa Hot, 1 16 oz. jar Ground Beef, 2 lbs. Celery Chopped, ½ cup Onion Chopped, ½ cup Refried Beans, 32 oz. Chili Beans, 16 oz. Pinto Beans, 16 oz. Kidney Beans, 16 oz. Tomato Sauce, 16 oz. Dry Chili Seasoning, 2 packs Salt and Pepper, to taste

More Bone Suckin' Recipes

Directions: Brown the ground beef, onions and celery in a large chili pot. Add all other ingredients. Simmer over medium heat for 10 minutes and serve. If you like thinner chili, add 1 cup of water. Serves 10-12 people. Suggested Toppings: Chives, shredded cheddar cheese, and sour cream! Added Heat: 1 Tablespoon Hiccuppin’ Hot Sauce Vegetarian Chili: Saute onions and celery with 2 Tablespoons of vegetable oil in the place of ground beef.

Bone Suckin' Sauces used in this recipe. Click Buy Now to order from our website. Buy Now $6.79 Buy Now $6.79 Buy Now $6.79

Newsletter Archive Send Recipe To a Friend (Disable Pop Up Blocker) Gift Reminder

Store Locator Privacy Policy Ford's Produce Co., Inc. NCSpecialtyFoods.org Ford's Gourmet Foods (c) 2008